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Welcome To Zippiri Weinbar
Zippiri Weinbar, located on Aachener Str. in Cologne, offers a remarkable fine dining experience in a cozy, unpretentious setting. Guests rave about the attentive service and the exquisite four-course meals paired with carefully selected wines from Sardinia and Sicily. The atmosphere is described as inviting and theatrical, with staff passionately sharing insights about each dish and wine. Dining at Zippiri is an investment in culinary excellence—approximately €100 per person for a meal that delights the senses. With its commitment to quality and exceptional flavors, Zippiri Weinbar stands out as a must-visit for food enthusiasts in Cologne.
About
Zippiri Weinbar
Welcome to the enchanting world of Zippiri Weinbar, nestled in the heart of Cologne at Aachener Str. 259. This hidden gem combines an exceptional culinary journey with an exquisite selection of wines, primarily sourced from the sun-kissed regions of Sardinia and Sicily. The ambiance is cozy yet sophisticated, creating the perfect backdrop for romantic evenings or memorable gatherings with friends.
As I delve into the culinary delights of Zippiri, the feedback from patrons speaks volumes. Customers rave about the four-course dining experience, showcasing a meticulous attention to detail in both flavor and presentation. One reviewer, Ken Oliver, highlighted the extravagant €100 meal, noting how each dish harmoniously paired with fine wines, amplifying the overall culinary experience.
The service at Zippiri Weinbar is described as impeccable and friendly, stripping away the pretentiousness often found in fine dining establishments. Nachiket Apte encapsulated this by praising the non-snobbish atmosphere, making everyone feel at ease while enjoying remarkable gourmet food. This disarming hospitality lends a theatrical flair to the dining experience, as staff enthusiastically describe the dishes and wines available.
For those seeking a sweet finish, the dessert has not gone unnoticed. Reviewers, like Ken Oliver, mentioned a delightful dessert with a surprising hint of orange that leaves a lasting impression. Such thoughtful touches elevate Zippiri Weinbar beyond the ordinary, positioning it among the best dining spots in Cologne.
In a city not traditionally famed for its culinary scene, Zippiri Weinbar stands out. Each dish is crafted with an artistry that transcends mere sustenance, creating a memorable narrative for your palate. Whether you are celebrating a special occasion or simply indulging in fine food, Zippiri Weinbar promises an unforgettable experience. To immerse yourself in this culinary treasure, contact them at +49 221 42088451 for reservations.
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“ Absolutely delicious made in house ravioli, delicate pockets filled with subtle flavors. Excellent service, friendly wait staff. A great place to go on a date or with friends in an upscale but relaxed atmosphere. ”
“ Ate here on 17-01-16. amazing restaurant - the best I've eaten in Cologne in 4 visits. Cologne is not a place famous for it's food but this restauranmt was fantastic. The food was simply delicious and the staff were enthusiastic friendly and very theatrical in how they describe the food and wine on offer. We had a lovely time and it made our night ”
“ Perfect service and unexpectedly delicious food. Would totally recommend! ”
“ Impeccable fine dining in a down to earth and absolutely non-snobbish atmosphere. Very attentive and friendly service. A 4-course meal with wine will cost you ~200€ for two. Absolutely worth it if you're looking for unbeatable quality food in Cologne. ”
“ Good food and a nice traditional wine selection. (Especially in red) ”
“ Really enjoyed our evening, great wine and food. The service was wonderful. We tried several things, but the homemade pasta was the star. Great husband and wife owned addition to the neighborhood! ”
“ Had a perfect date night, with super kind staff and amazing food. Great atmosphere, would definitely recommend ”
“ Great cozy atmosphere with very attentive service. The 4 course meal with wine is a bit expensive (over €100 per person), but the quality of the food along with the flavors and plating made this a great culinary experience. The wine was mostly from Sardinia and one from Sicily, and were interesting choices and paired well with each course. The sweet dessert was very nice with a surprising hint of orange. ”